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PRODUCT DESCRIPTION

An organic spice blend for deeply flavorful, brined turkey and other poultry. Directions: 1. Empty contents of jar into 1 gallon of water, stirring until salt and sugar are dissolved. 2. Remove giblets from the turkey. Place 14-16 lb. turkey in large container. Add brine mix. Make sure turkey is completely covered, add water if needed. Brine overnight below 40 degrees Fahrenheit. 3. Remove turkey from brine and rinse with cool water, cook as directed.Suggested Uses: Brining is a process of marinating the turkey in a salt and spice solution. The process is designed to saturate the meat with the salt and thereby locking in moisture when cooked. Any type of poultry may be brined.Ingredients: Sea Salt, Organic Dehydrated Cane Syrup, Organic Cinnamon, Organic Orange Peel, Organic Allspice, Organic Cloves, Organic Ginger.Organic: Organic.Kosher: Kosher. Size: 14.1 oz.

FEATURES

• Suggested Uses: Brining is a process of marinating the turkey in a salt and spice solution. The process is designed to saturate the meat with the salt and thereby locking in moisture when cooked. Any type of poultry may be brined.
• Ingredients: Sea Salt, Organic Dehydrated Cane Syrup, Organic Cinnamon, Organic Orange Peel, Organic Allspice, Organic Cloves, Organic Ginger.
• Organic: Organic.
• Kosher: Kosher.
• Size: 14.1 oz.